The Pheasant Restaurant and Public House,98, West End Lane Harlington, Middx, UB3 5LX.
Telephone: 0208 759 9685 or 0208 759 7031
All rights reserved © Pheasant Restaurant & Public House. -
Starters
Homemade Soup of the Day, Served with a hot baguette and butter
Prawn Cocktail with Marie Rose Sauce
Terrine of Pâté with Melba toast
Breaded Mushrooms with a garlic mayo dip
Garlic Bread Neopolitano ( Cheese and Ham )
Calamari Strips with Tartar Sauce
Mussells Mariniè in a White Wine Sauce
Fan of Avocado with Prawns and Marie Rose Sauce
Grills
280g Fillet Steak.
450g T Bone Steak.
280g Sirloin Steak.
Gammon Steak and Egg.
Mixed Grill-240g Sirloin Steak, Grilled Gammon
Lamb Cutlet, Pork Sausage, and Calves Liver.
Half Spring Chicken with gravy.
Traditional Sausage, Mash and Onions.
All above Grills served with French Fries or Jacket Potato,
Peas, Mushrooms & Grilled Tomato
Fish Dishes
Deep Fried Breaded Scampi.
Fried Fillet of Breaded Plaice.
Fried Battered Jumbo Cod.
A Bowl of Breaded Scampi (on its own).
All above Fish Dishes served with French Fries or Jacket Potato and Vegetables